Tart

Apple Frangipane Tart

Rp.200.000
ɸ 24 cm

Almond based tart shell • Butter Almond cream (creme d’amande) • Green Apple Cinnamon

Just like grandma’s apple pie, this tart will give you back-to-home feeling. Made with high quality butter and almond, then topped with sliced green apples and cinnamon sugar. Better served warm.

Cheese & Dark Cherry Tart

Rp.200.000
ɸ 24 cm

Almond based tart shell • Cream cheese filling • Homemade dark cherry topping

Soft cheese and dark cherry is a good match, we have no doubt about it.

Chocolate Rum Tart

Rp.200.000
ɸ 24 cm

Almond based tart shell • Semi sweet chocolate crémeux • Rum syrup • Crispy balls

This tart is so crunchy and fragrance because of almond meal we use in it. Combined with our signature chocolate rum crémeux that invented and developed since years ago, it’s a truely pleasure

Fruit Tart

Rp.200.000
ɸ 24 cm

Almond based tart shell • Vanilla crѐme diplomat • Assorted fruits

This tart is not-like any other fruit tart because we use vanilla crѐme diplomat instead of pastry cream, that so the creaminess is doubled and perfectly combined with other texture of crunchy tart shell and assorted fruits.

Peach & Cointreau Tart

Rp.275.000
ɸ 24 cm

Lemon Tart

Rp.275.000
ɸ 24 cm

Buttery and tender crust
Fresh-squeezed lemon juice
Custard-like filling
Not to sweet, not to tangy but really lemony
Topped with fresh fruits and edible flowers
Perfect gift for every woman